Basic Hamburger Recipe
Ingredients - Serves 4
• 250g lean beef or lamb mince
• 1 small onion, finely chopped
• 1 egg
• 1cup soft white breadcrumbs
• Salt and pepper to taste
• 2 tsp oil
Method
1. Mix the mince, onion, egg, breadcrumbs and seasonings
together.
2. Using wet hands shape into 4 flat patties of equal size.
3. Heat oil in a frying pan, add patties and cook for about 5
minutes each side or until cooked through.
4. Serve between buns or bread with desired fillings.
3 issues we watched out for yesterday: Tyrone and we watched out for him doing stupid stuff , Making sure the meat was cooked all the way through so no one could get possible food poisoning and we took care of by having someone always by the meat to check on it , Knives and we were safe with the knifes using them correct way not pointing them at anyone.
Why is meat patties not okay to eat raw? Because there are raw and not cooked.
Explain a step you did to prevent cross contamination- We cut on the right cutting boards so that all the germs from the other food wouldn't cross over.
8/03/18
OATY PANCAKES
½ c flour
1t baking powder
Pinch salt
½ c rolled oats
1 egg
1 ½ c milk
1T melted butter
Oil to spray
Maple syrup
Fruit to serve
Or
Sugar and lemon juice
Sift flour, bp and salt together then add rolled oats.
Beat egg and ½ cup of milk together.
Pour into the well and whisk to a smooth batter
Add remaining milk and melted butter and whisk until well mixed.
Spray a non stick frying pan with oil
Using a jug pour batter into frying pan, when it starts to bubble flip over.
One thing that went well: We got all the ingredients pretty quick and It was nice because We could get everything together to cook.
One thing we could work on: Nothing at the moment we're on fire.
